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Cranberry Orange Cinnamon Sourdough
Our Cranberry Orange Cinnamon Sourdough loaf begins with our slow-fermented sourdough base, folded with tart whole cranberries, bright shavings of fresh orange zest, and a touch of warm cinnamon. The result is a fragrant, softly sweet loaf with a tender crumb, perfect sliced with butter, toasted in the morning, or served alongside a holiday meal. […]
Description
Our Cranberry Orange Cinnamon Sourdough loaf begins with our slow-fermented sourdough base, folded with tart whole cranberries, bright shavings of fresh orange zest, and a touch of warm cinnamon. The result is a fragrant, softly sweet loaf with a tender crumb, perfect sliced with butter, toasted in the morning, or served alongside a holiday meal.
All items are made under Idaho’s Cottage Food Laws in a home kitchen that is not inspected by the Department of Health.
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